French 75 with Rose Syrup
- 1 oz Gin
1 oz Social Mixers Rose Simple Syrup
- ½ oz Fresh Lemon Juice
- Sparkling Rosé
In a shaker, combine gin, Social Mixers Rose Syrup, and lemon juice.
Add ice to shaker.
Shake vigorously 15-20 seconds.
Double strain onto a champagne flute.
Top with sparkling rosé.
Garnish with long lemon twist.