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The café au lait is the perfect drink when you're craving coffee flavor, but in a creamier package than a latte.
Oh, lovely, lovely matcha.
Most teas are prepared as infusions, made by steeping the leaves in water. Matcha is made from finely ground young leaves of the Camellia sinensis which is then mixed into the liquid (in this case, milk). So when you’re drinking matcha, you’re consuming the tea leaves. Which means you’re getting all of the delicious flavor!